- 4 boneless skinless chicken breasts
- 2 T REAL bacon pieces
- 2 cloves garlic, minced
- 1 (1 oz.) package hidden valley ranch dressing mix
- 1 (10 1/2 ounce) can cream of chicken soup (low sodium if you have it!)
- 1 c. sour cream
1. Place chicken breasts in the crock pot.
2. In a medium sized bowl, combine the bacon pieces, garlic, dressing mix, soup, and sour cream.
3. Pour mixture over the chicken.
4. Cover. Cook for 6-7 hours on low.
5. When done, remove chicken and shred with two forks.
6. Return chicken back to the crock pot after shredding.
7. Serve over prepared rice, egg noodles or your favorite starch.
Happy Crocking!
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Love,
Crock Pot Girl
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
Dumb question, but does the chicken need to be cooked before putting it into the crock or can it go in raw?
Hi April….You know that saying there is no dumb question, well, we continue to live by that everyday. The chicken is not cooked before you place it in the crock pot. You will find most recipes do not want the meats cooked, some may want you to brown the meat, and for those recipes it does add flavor. Enjoy! and ……. Happy Crocking!
Can the chicken breasts be frozen when you put them in the Crock pot?
Hello Brittney, Yes…the chicken breast can be frozen when you put them in the crock pot. You may want to check them at the end of the time to make sure they are done, but most likely by them being on the bottom of the crock pot they will be done. It really depends on your crock pot….. Happy Crocking!
Going to try this this week. Also liked your FB page! Can’t wait to see what else you have in store.
When the food is done, do you shred the chicken or each it as a chicken breast?
Hello Alayna, yes you take two forks and pull the chicken breast apart to shred the chicken! Happy Crocking!
I made this last night and it was delicious!!! Definitely going to be making it on a regular basis. Thanks for sharing!!!!
Making this for dinner tonight… Do you have to stir it at all or just let it cook and then mix it together when you shred the chicken?
So Sorry Rachel, I was working on a project and just saw you post, so I hope you found the meal delish! But no you don’t have to stir, just when you put the chicken back in the crock pot after you shred it! Happy Crocking!
This a GREAT dish! I love that it literally takes 5 minutes to mix everything together and dump it in the crockpot. I severed it with some garlic mashed potatoes and carrots. This is a perfect fall and winter YUMMY meal.
Thanks for the recipe.