- 1 1/3 c. dry old-fashioned rolled oats
- 2 1/2 c. plus 1 T. water
- dash of salt
1. Mix together cereal, water and salt in crock pot.
2. Cover. Cook on Low 6 hours.
Note: The recipe is this: for one serving, use 1/3 cup dry oats and 2/3 cup water, plus a few grains salt. Miltiply by the number of servings you need.
Variation: Before cooking, stir in raisins and/or a few chopped dates for each serving.
Happy Crocking!
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Love,
Crock Pot Girl
















Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."




