- 12 eggs
- 8 c. water, lukewarm (or to cover)
1. Put eggs into crock pot.
2. Cover with water.
3. Cover. Cook on Low 3 1/2 hours.
4. Eggs are perfectly done every time.
Happy Crocking!
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Love,
Crock Pot Girl















Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."




