- 2 lb. chicken breast
- 15 oz. barbecue sauce, brand of your choice
- 20 oz. Pineapple, chunks, canned and drained
- 1 lb. Bacon, crumbled
- Shredded Cheese
- Avocado
- Tortillas
Facebook friend Jana D. has this to say about her shared recipe, “AWESOME in tortillas with shredded cheese and avocado slices”!
1. Place chicken breast in the bottom of crock pot.
2. Combine barbecue sauce, pineapple chunks, and crumbled bacon and pour over chicken.
3. Cover. Cook on Low for 5-6 hours.
Happy Crocking!
Provided by Jana D. via facebook.com/crockpotgirl
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Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
Does the bacon need to be cooked? (Stupid question, I know)
Yes, I bought precooked turkey bacon.
thanks guys! I can’t say I’ve ever won anything before.
Sorry, didn’t really mean win, just meant I’ve never had a recipe show cased. Lol!
I wondered the same thing Shauna about cooking the bacon. Seems like a lot of bacon to me