- 8 small red potatoes, cut into small cubes
- 1 sweet red pepper, cored, seeded and diced finely
- 1/4 c. finely chopped fresh chives
- 2 tsp. salt
- 1 tsp. freshly ground black pepper
- 1/4 c. bacon bits
- 1 c. milk or soymilk
- 1/2 c. crumbled blue cheese
Love Crock Pot Red, White and Blue Potatoes for many holidays but to make on election day, it will help us celebrate what this great country is all about!
1. Place all ingredients EXCEPT blue cheese into crock pot.
2. Gently mix.
3. Cover. Cook on Low for 5-6 hours, or until potatoes are tender.
4. Before serving, add blue cheese and toss gently.
Happy Crocking!
Love,
Crock Pot Girl
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
I have made something similar to this before and it was excellent. I love red potatoes in the crock pot.