- 2 packages (10 oz. each) frozen chopped broccoli, partially thawed
- 10-3/4 oz. condensed cream of celery soup, undiluted
- 1-1/2 c. shredded sharp cheddar cheese, divided
- 1/4 c. chopped onion
- 1/2 tsp. Worchestershire sauce
- 1/4 tsp. pepper
- 1 c. crushed butter-flavored crackers (about 25)
- 2 T. butter or margarine
Love Crock Pot Broccoli, such a great side dish to make to go along with so many meals!
1. In a large bowl, combine broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper.
2. Pour into a greased crock pot.
3. Sprinkle crackers on top; dot with butter.
4. Cover. Cook for 2-1/2 to 3 hours on High.
5. Sprinkle with remaining cheese. Cooking 10 minutes longer or until the cheese is melted.
Happy Crocking!
Love,
Crock Pot Girl
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
