- 1 lb. beef, stew meat, cubed
- 1 mix, Lipton's onion soup
- 6 c. hot water
- 2 carrots, peeled and shredded
- 1 celery stalk, finely chopped
- 1 tomato, peeled and chopped
- 1 c. biscuit mix
- 1 T. parsley, finely chopped
- 6 T. milk
Crock Pot Beef Dumpling Soup is very tasty, and so easy to make!
1. In crock pot, sprinkle dry onion soup mix over stewing beef.
2. Pour hot water over meat. Stirring in carrots, celery and tomato.
3. Cover. Cook on Low for 4-6 hours or until meat is tender.
4. Turn crock to High.
5. In a small bowl, combine biscuit mix with parsley.
6. Stir in milk with fork until mixture is moistened.
7. Drop dumpling mixture into crock pot with a teaspoon.
8. Cover and cook on High for an additional 30 minutes.
Happy Crocking!
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Love,
Crock Pot Girl















Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."




