- 4 lb. pork spareribs
- 5 T. sugar
- 3 T. honey
- 3 T. soy sauce
- 2 T. ketchup
- 1 tsp. seasoning salt
- 1 c. chicken broth
Crock Pot Polynesian Spare Ribs has a delightful mix of flavorful seasonings that gives the spare ribs a unique taste.
1. Put the ribs in the bottom of your crock pot. (Note: If ribs are fatty, boil for 5 minutes before placing in the crock pot.)
2. Combine the remaining ingredients and pour over ribs.
3. Cover. Cook on Low for 8-9 hours.
Happy Crocking!
Love,
Crock Pot Girl
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
