- 2/3 c. cream of wheat
- 3 3/4 c. water
- 1/2 tsp. salt
- Maple syrup or brown sugar to taste
Crock Pot Cream of Wheat is great to wake up to in the morning, and sending your kiddos off to school with a warm breakfast is wonderful!
1. Combine all ingredients inside crock pot.
2. Cover. Cook for 7-8 hours on Low.
Happy Crocking!
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Love,
Crock Pot Girl
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
I make C of W with milk. Would the measurements be the same?
Yes Julie! I believe it would be creamier with the milk too! Happy Crocking!
Could you do this with oats for oatmeal too?
I would think that you can! But there are many oatmeal recipes on our site too! Look at the Apple Oatmeal it is our favorite! Happy Crocking!
Would this work with the “instant” variety of CofW? Or does it need to be the conventional kind?
Hi Andrea – I would not use this with instant, only the original. Great question – thanks for asking! Happy Crocking!
Would this work with Farina?
Cedric, I have not used Farina, but believe it would work very nicely. Please post back and let us know how it turned out! Happy Crocking!