Crock Pot White Chicken Chili
1. Spray a large skillet with cooking spray, add olive oil and heat on medium high until hot. 2. Add diced chicken and saute for 3 minutes or… Read More »
Crock Pot Mexican Chili
1. Drain corn and beans and mix all ingredients together in crock pot. 2. Cover. Cook on Low for 4-6 hours (depending on thickness you desire). Notes: Adding… Read More »
Crock Pot Brown Jug Soup
1. Combine all ingredients except cheese in the crock pot. 2. Cover. Cook on Low 10-12 hours, or until vegetables are tender. 3. Just before serving, add cheese…. Read More »
Crock Pot Mexican Minestrone Soup
Love the kick from the salsa in the Crock Pot Mexican Minestrone Soup! 1. In a 5 or 6 quart crock pot combine drained black beans, undrained tomatoes,… Read More »
Crock Pot Vegetable & Barley Soup
Vegetable soup is a great way to warm up as the weather gets cooler and a very easy way to get a few servings of healthy vegetables…. Read More »
Crock Pot Chicken and Wild Rice Soup
1. Combine broth, chicken (cut into small bite size pieces), water, celery, carrots, long grain wild rice, onion, pepper and parsley flakes in a 4 to 7 quart… Read More »
Crock Pot Butternut Soup
1.Add all ingredients into crock pot. 2.Cover. Cook on Low for 6-6 ½ hours or on High 3-4 hours. 3.Puree soup in food processor or a mixing wand…. Read More »
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
