Crock Pot Leftover Ham and Potato Soup
The following recipe was shared by facebook friend Linda S. R., and is wonderful when you need to use those leftovers from Easter. Thank you Linda for sharing!… Read More »
Crock Pot Beef Stew
1. Combine all ingredients in the crock pot and simmer all day (about 8 hours or so). 2. If you do not have McCormick Beef Stew seasoning, you… Read More »
MeeMaw’s Crock Pot Beef Stroganoff
1. Trim all excess fat from steak and cut meat into 3 inch strips about 1/2 inch wide. 2. Conbine 1/2 cup flour, the salt, pepper and dry… Read More »
Crock Pot Barley Casserole
1. In small microwave-safe dish combine olive oil with onion and garlic. Microwave on High for 2 minutes until onion is tender. 2. Then combine all ingredients EXCEPT… Read More »
Crock Pot Ground Turkey Cabbage Rolls
1. Cut cabbage in half and cut out core. Boil cabbage for 3-4 minutes. Peel off 12 large leaves and set aside. 2. Slice remaining cabbage into small… Read More »
Crock Pot Vegetarian Irish Stew
1. Heat oil in skillet over medium heat, adding onion. 2. Cover. Cook for 5 minutes to soften. 3. Transfer onions to crock pot. Add everything else EXCEPT… Read More »
Crock Pot Sloppy Veggie Joes
1. In crock pot, mix all ingredients EXCEPT buns. 2. Cover. Cook on Low for 4 to 6 hours. NOTE: Fill each bun with 1/3 cup mixture. Option:… Read More »
Jenn Bare is the Crock Pot Girl and a busy Wife and Mother who enjoys spending time with her family instead of slaving away in the kitchen. She is also the author of the "Get Crocked: The Definitive Guide to Crockpot Cooking" and founder of GetCrocked.com, named the "#1 Slow Cooking Website" on the Web by "All Women's Talk."
