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**Slow Cooker Strawberry Rhubarb Sauce

Slow Cooker Strawberry Rhubarb Sauce

  • Cooking Time:

    6-7 hours

  • Servings:

    6-8

Ingredients

6 c. chopped rhubarb
1 c. sugar
1 cinnamon stick
1/2 c. white grape juice
2 c. sliced strawberries


  1. Place rhubarb in slow cooker. Pour sugar over rhubarb. Add cinnamon stick and grape juice. Stir well
  2. Cover. Cook on Low 5-6 hours, or until rhuarb is tender.
  3. Stir in strawberries. Cook 2 hour longer.
  4. Remove cinnamon stick.
  5. Chill.

Serve over cake or ice cream.

NOTE: Keep refrigerated!

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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