Categories: beveragesHalloweenHolidayvegetarian

Slow Cooker Hot Cider

 

  1. Combine cider and cranberry juice in slow cooker.
  2. Place cinnamon sticks and cloves in cheesecloth bag and add to slow cooker. Stir in ginger.
  3. Heat on High 5-6 hours.
  4. Float orange slices on top before serving. (Optional)

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn
Share
Published by
Jenn Bare
Tags: apple ciderbeverageChristmasholidayone pot cookingThanksgiving
13 years ago

Recent Posts

Slow Cooker Creamy Mushroom Round Steak

You'll love this recipe for Slow Cooker Creamy Mushroom Round Steak! So simple to make,…

9 years ago

Slow Cooker Indian Curry Chicken

Serving a great Chicken dish is always delightful. I know you will enjoy this recipe…

9 years ago

Slow Cooker Cherry & Pineapple Upside-Down Cake

One of my husband's favorite desserts is Pineapple Upside-Down Cake. Recently, my daughter Bali and…

9 years ago

Slow Cooker Split Pea & Sausage Soup

It's a new year and what better time to make a delicious pot of soup…

9 years ago

Slow Cooker 15 Bean Tomato & Beef Soup

In need of the perfect hearty warm-up this winter? Look no further than this easy…

9 years ago

Slow Cooker Creamy Soft Peanut Butter Caramels

This recipe for Slow Cooker Creamy Soft Peanut Butter Caramels is so easy to make,…

9 years ago