Slow Cooker Harvey Wallbanger Cake

I always thought this cake grown up was something you could only purchase at a restaurant. Now you can make Slow Cooker Harvey Wallbanger Cake right from your on kitchen!

1. Mix together all ingredients for cake. Beat for 3 minutes. Pour batter into greased and floured bread or cake pan that will fit into your slow cooker. Cover pan with 8 paper towels.
2. Bake in covered slow cooker on High 2 1/2 – 3 1/2 hours.
3. Invert cake onto serving platter.
4. Mix together glaze ingredients. Spoon over cake.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn