Cooking Time:
4-5 hoursServings:
8-10
Ingredients
6 c. Milk2 T. Flour Mixed with 2 T. Water
4 T. Butter
Salt & White Pepper, to taste
1 tsp. Worcestershire Sauce
2 8 oz. Cans of Whole Oysters (with liquid)
1 tsp. Cayenne Pepper
There are so many great soups, but if you are a fan of Oysters, you will enjoy Slow Cooker Oyster Soup!
- Put everything in a 6-Quart Slow Cooker EXCEPT oysters. Stir.
- Cover. Cook on High for 2 hours.
- Stir. Adding oysters in with ingredients in the slow cooker.
- Cover. Cook for the remainder of time on Low for 2 to 3 hours.
SERVE with Oyster Crackers, you won’t go wrong!
Happy Crocking!
XOXO,
Jenn
