Cooking Time:
4-6 hoursServings:
4
Ingredients
4 boneless, skinless chicken breast halves2 tsp. chicken seasoning
8 – 10 small new potatoes with peel sliced
10 oz. can cream of chicken soup
8 oz. carton sour cream
- Place chicken breast halves, sprinkled with chicken seasoning in slow cooker.
- Arrange new sliced potatoes around chicken.
- Combine soup, sour cream and a good amount of black pepper. Spoon over chicken breasts.
- Cover. Cook on Low for 4 to 6 hours.
Happy Crocking!
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I made this the other night and had no leftovers, it was delicious! I am going to double the recipe next time and leave out the potatoes. It is really good on top of rice…