Cooking Time:
4-6 hoursServings:
6
Ingredients
1 lb. Sausage1 lb. ground beef or 1 lb. ground turkey
1 c. ketchup, divided
1.25 oz. envelope dry onion soup mix
1/2 c. dry bread crumbs
2 eggs
- Combine sausage, beef or turkey, 1/2 cup ketchup, soup mix, bread crumbs and eggs. When well combined, shape into loaf to fit your slow cooker.
- Transfer to slow cooker.
- Cover. Cook on Low 4-6 hours.
- Spread remaining 1/2 cup ketchup on top of meatloaf 30 minutes before serving.
- Cover. Continue cooking on Low for 30 minutes.
Happy Crocking!
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XOXO,
Jenn
Hello! If we don’t eat sausage can we just use 2 lbs of beef? Thanks!
Yes Riva, please make this recipe your own, and enjoy making it your way. Thanks for posting, and Happy Crocking!
I’ve now had it on for 4 hours, how do you personally check to make sure it’s done? Smells amazing!
This was amazing! I used 2 lbs of beef and also added white rice. My family was very pleased. Thank you!