Cooking Time:
7-9 hours on LOWServings:
4
Ingredients
8 Apples, peeled, cored & sliced1/4 c. Honey
2 tsp. Cinnamon
2 T. Salted Butter, melted
4 c. Granola
- Combine all ingredients except 1 c. of granola in a large bowl.
- Grease a 4.5-Quart slow cooker with non-stick spray.
- Place apples mixture in prepared slow cooker.
- Sprinkle remaining granola on top of apple mixture.
- Cover and Cook on Low for 7-9 hours.
Serve with milk or vanilla yogurt.
Happy Crocking!
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XOXO,
Jenn
Looks wonderful! However, I am gluten free and Paleo. Can I sub the granola for something else, like chopped walnuts and pecans? Any other grain-free suggestions? Thanks!
I haven’t made it with any grain-free options, but I found a great post with a recipe for gluten-free granola. Maybe you could try that. Good luck and Happy Crocking! http://communityfoodcoop.wordpress.com/2011/04/29/gluten-free-granola/
How many servings will this make?
Hi Nikki – this will make 4 servings. If you check the top right-hand corner of any recipe page on this website, you will see the # of servings. Thanks for your question & Happy Crocking!
My husband and I attempted to make this for Christmas morning in our 5.5 quart crock pot and unfortunately it burnt to a black crisp. Does this recipe require a smaller crock pot than 5.5 qt?
Hello Suzanna! This is best made in a 3 1/2 to 4 quart crock pot, as it is only 4 servings! I do believe if you double the recipe it would be fine! Thank you for the question, and Happy Crocking!
Hi Jenn,
This looks amazing, what type of apples do you recommend?
Any cooking apple would work well… Such as; Granny Smith, McIntosh or Gala! Happy Crocking!
what type of granola cereal works best?
Rhonda I am not sure it matters, but I usually have on hand an organic granola, and that is what I used! Happy Crocking!