Slow Cooker Apple Pie

Oh so easy, and now you can have Apple Pie for the slow cooker…. Slow Cooker Apple Pie!

1. Toss apples in a bowl with cinnamon, allspice, and nutmeg.
2. Place in lightly greased 4-5 quart slow cooker, or use a slow cooker liner.
3. Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup of Bisquick, and mix well.
4. Spoon over apples.
5. Combine the 1 c. Bisquick and brown sugar.
6. Cut the butter into the mixture until crumbly.
7. Sprinkle this mixture over the top of the other Bisquick mixture.
8. Cover. Cook for 6-7 hours on Low or until apples are soft.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn