Slow Cooker Panama Pork Stew

1. Layer potatoes, onion, and pork in the bottom of a 6-Quart slow cooker.
2. Combine tomatoes, chicken broth and seasonings in a large bowl.  Pour over pork in the slow cooker.
3. Cover and Cook on LOW for 7 hours.
4. Remove pork and shred then return to the slow cooker.
5. Stir in corn and green beans.
6. Cover and Cook an additional 30 minutes on LOW.

Happy Crocking!

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XOXO,

Jenn