Categories: mains

Slow Cooker Baked Ziti

  1. Spray 5-quart slow cooker with cooking spray or use a crock pot liner.
  2. In 12-inch skillet, cook sausage, onions, mushrooms and garlic over medium heat about 10 minutes, stirring occasionally, until sausage is no longer pink; drain.
  3. Stir in remaining ingredients, EXCEPT noodles and cheese.
  4. Place the uncooked pasta in a colander and run water over the pasta. This will add some moisture to help cook the noodles while in the slow cooker.
  5. Put a layer of sauce in the bottom of the slow cooker, layer the noodles, mozzarella cheese and repeat until all sause and noodles are gone.
  6. Cover. Cook on Low for 8 to 9 hours or on High for 3 to 4 hours.
  7. Top with the remaining mozzarella cheese and turn to High for 30 minutes until cheese is melted!

Optional: Sprinkel with Parmasan Cheese

Variation: Can alter recipe to eliminate the sausage to make this a vegetarian dish!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

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Published by
Jenn Bare

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