Slow Cooker Round Steak

1. Place round steak and onion in slow cooker.
2. Combine ingredients, EXCEPT water and cornstarch, and pour over steak and onion.
3. Cover. Cook on Low for 6-7 hours or until meat is tender.
4. Combine water and cornstarch 30 minutes before serving, and add to meat mixture.
5. Cover. Cook on high for the last 30 minutes, to allow the water and cornstarch to thicken the sauce.

Optional: Serve over rice or noodles!

Happy Crocking!

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XOXO,

Jenn