Rice pudding brings up childhood memories for me…it was one of the few sweet treats my mom would allow my sister and me to eat without it being a special occasion! When I make this recipe with my daughter Bali, I think of my mom and hope that I am creating as many cherished memories for Bali as my mom did for me. Do you have any special food or cooking memories from your childhood? I’d love to hear them!
Optional: Serve with your favorite toppings, cinnamon sticks, sprinkle of cinnamon, raisins, craisens, or crushed nuts! Make this recipe your own!
Happy Crocking!
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