Categories: mains

Slow Cooker Greek Chicken

  1. Wash and remove fat from chicken.
  2. Bake in 350 degree oven for about an hour.
  3. Meanwhile, combine all other ingredients EXCEPT rice.
  4. Put chicken and sauce in a slow cooker.
  5. Cover. Cook on Low for at least 4 hours to blend flavors.

Before serving, cook rice according to directions on box. Serve chicken and sauce over rice.

Optional: If adding Potatoes and Carrots: Peel and quarter 6 potatoes and top with carrots with chicken on top before you cover and cook for at least 4 hours!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

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Published by
Jenn Bare

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