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Slow Cooker Broccoli **

Slow Cooker Broccoli

  • Cooking Time:

    2 1/2 - 3 hours
  • Servings:

    6

Ingredients

2 packages (10 oz. each) frozen chopped broccoli, partially thawed
10-3/4 oz. condensed cream of celery soup, undiluted
1-1/2 c. shredded sharp cheddar cheese, divided
1/4 c. chopped onion
1/2 tsp. Worchestershire sauce
1/4 tsp. pepper
1 c. crushed butter-flavored crackers (about 25)
2 T. butter or margarine

Love Slow Cooker Broccoli, such a great side dish to make to go along with so many meals!

  1. In a large bowl, combine broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper.
  2. Pour into a greased slow cooker.
  3. Sprinkle crackers on top; dot with butter.
  4. Cover. Cook for 2-1/2 to 3 hours on High.
  5. Sprinkle with remaining cheese. Cooking 10 minutes longer or until the cheese is melted.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

Crock Pot Broccoli - Nutrition

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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