Slow Cooker Cowboy Casserole

Slow Cooker Cowboy Casserole is not only EASY it is also budget friendly and kid friendly!

1. Brown ground beef and onion together in a skillet over medium heat.  Season with salt & pepper and cook just until no longer pink. Drain grease.
2. Place potatoes in the bottom of a 4 or 5-Quart slow cooker.
3. Layer browned ground beef & onions and top with beans.
4. Combine diced tomatoes with flour in a small bowl and pour over top beans
5. Add more salt, pepper and garlic powder, if desired.
6. Cover. Cook on Low for 7 to 8 hours.

Happy Crocking!

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XOXO,

Jenn