Cooking Time:
1-2 hoursServings:
4
Ingredients
8 oz. wheel of brie cheese1/3 c. dried fruit, chopped (Cherries or apricots are great)
1 T. brown sugar
1 T. water
1/2 tsp. balsamic vinegar
Add nuts last, do not mix in fruit mixture!
1/4 c. toasted almond slivers (or nuts of your choice)
I LOVE this Slow Cooker Baked Brie recipe! Baked Brie is great to take to parties or family gatherings and it’s also an easy WOW appetizer to make at home. I find this recipe is best shared with a few people because otherwise I think I would eat it all in one serving!
- Remove brie from the wrapper and place in a small slow cooker.
- Combine all other ingredients EXCEPT nuts in a small bowl and place on top of the brie.
- Cover and cook on HIGH for 1 hour.
- Sprinkle nuts on top of cheese. Cover and Cook for 30 more minutes on HIGH
Serve with crackers and tart apple slices.
Optional: Feel free to sub your favorite dried fruit for the cherries!
Happy Crocking!
XOXO,
Jenn
Hi Leona, I am not sure what size you use, but you can use a 3 1/2 qt. to 4 qt. size to melt chocolate! Happy Crocking!
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