Categories: beverages

Slow Cooker Berry Lemonade Tea

On a warm summer day, Slow Cooker Berry-Lemonade Tea is not only tasty, but when served over ice is also very refreshing!

  1. Place tea bags, water, lemonade, honey, and berries in a 4-Quart Slow Cooker. (NOTE: I like the Organic Lemonade from Costco – it comes two bottles to a pack.)
  2. Cover. Cook on LOW for 3 hours.
  3. Strain tea and serve hot or over ice with additional berries and lemon to garnish.

 

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn
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Published by
Jenn Bare
Tags: crock potdrinkshoneylemonademixed berriespartypotlucksummertea
11 years ago

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