Slow Cooker Beer Pork Chops

To embrace the season I wanted to share this recipe I made years ago, and just came across it again – Slow Cooker Beer Pork Chops. It is so good!

1. Sprinkle both sides of pork chops with salt and pepper.
2. In a large skillet, brown chops in oil on both sides over medium heat.
3. Transfer to the slow cooker.
4. Combine the beer, ketchup and brown sugar; pour over pork.
5. Cover.  Cook on Low for 4-5 hours.

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