Happy Holidays! Yes, it’s that time of year when we tend to over-indulge. If you are like my family, we always make way too much food and have tons of leftovers. I’m not complaining at all – they are just as good the next day! A few years back we started getting creative and ran across a recipe for Thanksgiving Casserole – the yummiest, tastiest thing to make with all those leftovers. Sometimes we have additional ingredients to throw in like green beans, peas and corn! I hope you enjoy it as much as my family. What are your holiday traditions?
NOTE: For best results, your slow cooker should be about 1/2-2/3 full when cooking. If it’s less than that you will need to reduce Crocking time.
Happy Crocking!
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