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Crock Pot Creamy Green Beans

Slow Cooker Creamy Green Beans

  • Cooking Time:

    2 - 2 1/2 hours

  • Servings:

    6

Ingredients

1 lb. green beans, frozen, regular or Italian style
1/2 tsp. seasoned salt
1/8 tsp. ground black pepper
1 T. butter, cut in small cubes
2 T. heavy cream
2 tsp. Alfredo sauce mix, dry, McCormick's

Slow Cooker Creamy Green Beans is a Healthy choice to share with your family and the kids will love the wonderful flavor!

  1. Place frozen green beans in slow cooker with salt, pepper, and dot with butter.
  2. Cover. Cook on Low for 2 hours.
  3. Mix the dry Alfredo sauce with the heavy cream.
  4. Cover. Cook for 30 to 45 minutes longer.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Creamy Green Beans - Nutrition

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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