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**Slow Cooker Black Bean Dip

Slow Cooker Black Bean Dip

  • Cooking Time:

    2 hours
  • Servings:

    4-6

Ingredients

3 cloves of garlic
1 small onion
Jalapeno (jarred, sliced jalapeno ok)
Cumin (to taste)
2 cans Black beans
Water

Slow Cooker Black Bean Dip is a delicious recipe shared by Christina H. on GetCrocked  Facebook page.  Thanks Christina!

  1. In food processor dice up garlic,onion,jalapeno, cumin.
  2. Add black beans and process until smooth (adding water as needed)
  3. Warm in Crock pot until ready to eat (usually a couple hours to get tastes throughout) add water to keep consistency. (optional: add leftover Pork for more flavor)

Serve with doritos/tortilla chips, sour cream, & shredded cheese.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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