Cooking Time:
6-7 hoursServings:
8
Ingredients
8 tart apples, peeled and sliced1 1/4 tsp. ground cinnamon
1/4 tsp. allspice
1/4 tsp. nutmeg
3/4 c. milk
2 T. butter, softened
3/4 c. sugar
2 eggs
1 tsp. vanilla, to taste
1/2 c. Bisquick
1 c. Bisquick
1/3 c. brown sugar
3 T. cold butter
Oh so easy, and now you can have Apple Pie for the slow cooker…. Slow Cooker Apple Pie!
- Toss apples in a bowl with cinnamon, allspice, and nutmeg.
- Place in lightly greased 4-5 quart slow cooker, or use a slow cooker liner.
- Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup of Bisquick, and mix well.
- Spoon over apples.
- Combine the 1 c. Bisquick and brown sugar.
- Cut the butter into the mixture until crumbly.
- Sprinkle this mixture over the top of the other Bisquick mixture.
- Cover. Cook for 6-7 hours on Low or until apples are soft.
Happy Crocking!
XOXO,
Jenn
Just a heads up: when I posted this link to my Facebook, it showed a bowl of broccoli. May want to fix that. 🙂
Hi Amy, I have had others tell me the same thing, and I believe it is a Facebook issue, as it doesn’t happen all the time. I wish I was in control of this issue. Thank you for the message.