Cooking Time:
6-7 hoursServings:
8
Ingredients
8 Bratwurst Sausages2 T.Olive Oil
1 Medium Yellow Onion, sliced
1 T. Minced Garlic
12 oz. beer
Slow Cooker Beer Brats are so easy and perfect for a large group or on a day you need some easy crocking (like Game Day!)
- Heat oil and garlic in a large skillet; add bratwurst and brown on each side.
- With a fork, poke holes in each bratwurst and cook for 5 more minutes.
- Transfer brats to a 4-quart slow cooker; add onions and beer to cover.
- Cover. Cook on Low for 6-7 hours.
Happy Crocking!
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XOXO,
Jenn
Hi Jenn, can you suggest something
To use instead of beer, something
Non Alcholic? Thank you
Diane just use your favorite soda! Coke, Root Beer, Pepsi …… Enjoy and Happy Crocking!