Soups
Slow Cooker Beef Dumpling Soup
Jenn Bare's slow-cooker soups. About 4 1/2 - 6 1/2 hours in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
In slow cooker, sprinkle dry onion soup mix over stewing beef.
- 02
Pour hot water over meat. Stirring in carrots, celery and tomato.
- 03
Cover. Cook on Low for 4-6 hours or until meat is tender.
- 04
Turn crock to High.
- 05
In a small bowl, combine biscuit mix with parsley.
- 06
Stir in milk with fork until mixture is moistened.
- 07
Drop dumpling mixture into slow cooker with a teaspoon.
- 08
Cover and cook on High for an additional 30 minutes.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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