Sides
Slow Cooker Corned Beef and Cabbage
Jenn Bare's slow-cooker sides. About 7-8 hours in the crock, serves 8.
Written byJenn Bare
Method
Step by step
- 01
Butter or spray a 5 to 6-quart slow cooker.
- 02
Layer potato slices over bottom of pot with carrots.
- 03
Place corned beef on top of the vegetables.
- 04
Slice cabbage into 8 wedges and arrange around meat.
- 05
Sprinkle with the pepper and add water.
- 06
Cover. Cook on Low for 7 to 8 hours or until meat and vegetables are tender.
- 07
Place meat on a platter; cover with foil and rest for 10 to 15 minutes before slicing.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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