A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Soups

Slow Cooker Harvest Chicken Soup

Jenn Bare's slow-cooker soups. About 6 hours on Low in the crock, serves 6-8.

ApplianceSlow Cooker
Cook6 hours on Low
Serves6-8
Jenn BareWritten byJenn Bare
Slow Cooker Harvest Chicken Soup

Method

Step by step

  1. 01

    Prepare a Bouquet Garni – take the bay leaf, sprig of thyme and peppercorns and tie in a piece of cheesecloth. (You can also use a tea bag if you don’t have cheesecloth.)

  2. 02

    Prepare remaining ingredients and place in a 5-6 Quart slow cooker.

  3. 03

    Add the Bouquet Garni to the soup.

  4. 04

    Cover & Cook on LOW for 6 Hours or HIGH for 4 Hours

  5. 05

    Remove bouquet garni before serving and enjoy!Note: If you prefer, you can add the mushrooms with one hour left to cook. I like mine very soft, so I add at the beginning of the recipe.

Tagged

carrotschickenchicken souponionsslimmer simmersoupsquashstock

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →