Desserts
Slow Cooker Marshmallow Chocolate Fondue
Jenn Bare's slow-cooker desserts. About 1 - 1 1/2 hours on Low in the crock, serves 10-12.
Written byJenn Bare
Method
Step by step
- 01
Place all the ingredients in a 1 1/2 – 2 quart slow cooker.
- 02
Cover and set on LOW. Stir after 30 minutes..
- 03
To catch the condensation and keep it from dripping in your fondue, place a paper towel under the lid of the slow cooker.
- 04
Repeat this 2 – 3 times or until the ingredients are melted and smooth.
- 05
When mixture is completely melted turn the slow cooker to WARM and serve right from the slow cooker. (If you don’t have a WARM setting. then turn the slow cooker off and reheat as necessary.)
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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