Slow Cooker Tater Tot Casserole

Method

Step by step

1. 01

   Grease a 6-Quart slow cooker with non-stick cooking spray. Set aside.

2. 02

   Cook onions with 1 T. oil in a large skillet over medium-high heat until almost translucent.

3. 03

   Add ground beef and tomatoes to skillet and cook until meat is no longer pink.

4. 04

   Transfer mixture into the prepared  slow cooker.

5. 05

   Spread Cream of Chicken Soup over top mixture.

6. 06

   Place tater tots across the top of all your ingredients listed above.

7. 07

   Cover.  Cook on Low for 2 – 3  hours.

8. 08

   Reduce heat to Warm setting, add peas and shredded cheese.  Replace lid on slow cooker and keep on Warm until cheese is melted.

Originally published on getcrocked.com.