Soups
Slow Cooker Tortellini Tuscan Stew
Jenn Bare's slow-cooker soups. About 3 hours on High or 6 hours on Low with 30 minutes additional cooking in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
Combine all ingredients, EXCEPT tortellini, spinach, and Parmesan cheese, in a 5-quart or larger slow cooker.
- 02
Cover. Cook on High 3 hours or Low 6 hours.
- 03
Uncover. Turn slow cooker to high and stir in tortellini.
- 04
Cover. Cook 15 minutes longer, or until pasta is almost tender.
- 05
Uncover. Gently stir in spinach and Parmesan.
- 06
Cover. Cook 5 minutes longer until spinach is cooked down and tortellini is tender.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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